Karen’s Hamburger Stroganoff

• portions: 4-6
• temps total: 30-40 minutes

Ingrédients

1 1/2 lbs ground beef

1 med. onion, finely chopped

1 can mushrooms or fresh

1/4 cup red cooking wine

2 cups wide egg noodles

1 cup sour cream

1 can Golden Mushroom soup

1 can water

Instructions

Brown beef, onions and mushrooms. Drain. Add all other ingredients, stir, add noodles last. Simmer for 30 to 40 minutes stirring occasionally.

Notes

Add garlic to hamburger if you’d like.