Bruschetta

• portions: 13 slices
• temps actif: 30 minutes
• temps total: 35 minutes

Ingrédients

3 plum/beefsteak tomatoes

2 cloves garlic

1/8 red onion

1/2 tbsp olive oil

1 tbsp balsamic

4 basil leaves

13 baguette slices

Salt & pepper

Instructions

Dice tomatoes and finely chop garlic, onion and basil

Combine with vinegar, olive oil, salt and pepper

Prepare baking tray with aluminum foil and brush with olive oil

Place bread slices on tray and toast in oven on broil

Remove toasted bread and rub with garlic clove

Top with tomato mixture and enjoy