Ford Family Recipes
Fried Pickle Dip
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4 tbsp butter
4 tbsp ranch seasoning
4 oz panko bread crumbs
toast in a skillet*
24 oz jar kosher baby dill pickles
8 oz cream cheese, whipped
16 oz sour cream
2 tbsp ranch seasoning
1/4 cup pickle juice
Instructions
Mix together, spread into a dish, and top with the toasted bread crumbs. Enjoy with potato chips or crackers.
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