Sofie’s Dinners 🌞

Best Classic Meatloaf Recipe

Name: Best Classic Meatloaf Recipe
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Yield: 8 servings
Ingredients: 2 lbs. lean ground beef; 1 cup Italian breadcrumbs; 2 eggs; ½ cup onion (diced); 2 tsp garlic powder; 2 tsp chopped parsley; 1 tsp salt; 1 tsp pepper; ½ cup bbq sauce; ⅓ cup ketchup; 2 tbsp brown sugar; 1 tsp yellow mustard

8 servings

portions

15 minutes

temps actif

1 hour 10 minutes

temps total

Commencer à Cuisiner

Ingrédients

2 lbs. lean ground beef

1 cup Italian breadcrumbs

2 eggs

½ cup onion (diced)

2 tsp garlic powder

2 tsp chopped parsley

1 tsp salt

1 tsp pepper

½ cup bbq sauce

⅓ cup ketchup

2 tbsp brown sugar

1 tsp yellow mustard

Instructions

Preheat oven to 350 degrees F. Line a baking sheet with foil and coat with non-stick spray, then set aside.

In a large bowl combine the meatloaf ingredients and mix with clean hands, until fully combined. Press the meatloaf mixture into an 8" x 4" loaf on the prepared baking sheet.

Bake for 45 minutes, then remove from oven and increase oven temperature to 400 degrees.

Whisk together the topping ingredients, spread over the meatloaf and continue cooking for 10 to 15 minutes, until internal temperature reaches 160 degrees in center.

Let meatloaf rest for about 5 to 10 minutes before slicing. Enjoy!

Nutrition

Taille de Portion

Calories

289 kcal

Lipides Totaux

8 g

Lipides Saturés

3 g

Lipides Insaturés

Acides Gras Trans

Cholestérol

111 mg

Sodium

865 mg

Glucides Totaux

25 g

Fibres Diététiques

1 g

Sucres Totaux

12 g

Protéines

28 g