Nourishing 5-Minute Avocado Chocolate Mousse (Vegan)

• portions: 4 servings
• temps actif: 5 minutes
• temps total: 1 hour 5 minutes

Ingrédients

2 ripe avocados, (medium)

⅓ cup cacao or cocoa powder

¼ cup canned coconut milk

¼ cup maple syrup, or more or less to taste

A pinch of salt

Instructions

Peel avocado, discard stone and place green flesh into a food processor.

Add other ingredients and blend until smooth.

Taste test and adjust to your preferences. Add more cacao if you want a deeper chocolate flavour or add a touch more sweetener if you want to sweeten it further. Blend again.

Enjoy immediately for a pudding texture, or for a thicker mousse-like texture place in the fridge for an hour to firm.