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Niamh Recipes

High Protein Overnight Oats (5 Flavors!)

1 serving

portions

5 minutes

temps actif

5 minutes

temps total

Ingrédients

½ cup milk, any type (I use almond or oat milk)

¼ cup plain or vanilla Greek yogurt (can use dairy-free yogurt to keep this recipe vegan)

¼ teaspoon vanilla extract

1 teaspoon maple syrup or other sweetener of your choice (optional)

½ cup old fashioned oats (use certified gluten-free oats to keep recipe gluten free)

½ tablespoon chia seeds

1 scoop vanilla or chocolate protein powder

fresh berries, peanut butter, almond butter, sliced bananas, chopped nuts, sunflower seeds, coconut flakes

Instructions

Stir the milk, yogurt, vanilla, and maple syrup together in a small container like a mason jar or Tupperware.

Add the oats, chia seeds, and protein powder. Stir until well combined and protein powder is dissolved.

Cover container with a lid and place in the refrigerator overnight (or at least 4 hours).

Before eating, stir the mixture. If needed, add a splash of milk to loosen it up. Then, add your favorite toppings and enjoy! See Notes section below for flavor variations.

Nutrition

Taille de Portion

1 jar

Calories

383 kcal

Lipides Totaux

9 g

Lipides Saturés

2 g

Lipides Insaturés

5 g

Acides Gras Trans

0.01 g

Cholestérol

53 mg

Sodium

235 mg

Glucides Totaux

40 g

Fibres Diététiques

7 g

Sucres Totaux

9 g

Protéines

38 g

1 serving

portions

5 minutes

temps actif

5 minutes

temps total
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