Umami
Umami

GF/DF/SF

Zesty Lime Shrimp and Avocado Salad

4 servings

portions

20 minutes

temps actif

20 minutes

temps total

Ingrédients

1/4 cup chopped red onion

2 limes (juice of)

1 tsp olive oil

1/4 tsp kosher salt (black pepper to taste)

1 lb jumbo cooked (peeled shrimp, chopped*)

1 medium tomato (diced)

1 medium hass avocado (diced, about 5 oz)

1 jalapeno (seeds removed, diced fine)

1 tbsp chopped cilantro

Instructions

In a small bowl combine red onion, lime juice, olive oil, salt and pepper. Let them marinate at least 5 minutes to mellow the flavor of the onion.

In a large bowl combine chopped shrimp, avocado, tomato, jalapeño.

Combine all the ingredients together, add cilantro and gently toss. Adjust salt and pepper to taste.

Nutrition

Taille de Portion

1 cup

Calories

197 kcal

Lipides Totaux

8 g

Lipides Saturés

1.5 g

Lipides Insaturés

-

Acides Gras Trans

-

Cholestérol

221 mg

Sodium

330 mg

Glucides Totaux

7 g

Fibres Diététiques

3 g

Sucres Totaux

-

Protéines

25 g

4 servings

portions

20 minutes

temps actif

20 minutes

temps total
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