Umami
Umami

New Recipes

Amazing Pork Tenderloin in the Slow Cooker

6 servings

portions

5 minutes

temps actif

4 hours 15 minutes

temps total

Ingrédients

1 (2 pound) pork tenderloin

1 (1 ounce) envelope dry onion soup mix

1 cup water

¾ cup red wine

3 tablespoons soy sauce

3 tablespoons minced garlic

freshly ground black pepper to taste

Instructions

Gather all ingredients.

Place pork tenderloin and soup mix in a slow cooker. Pour water, wine, and soy sauce on top, turning pork to coat. Carefully spread garlic over pork, leaving as much on top as possible. Sprinkle with pepper.

Cover and cook on Low for 4 hours or until the internal temperature reaches 145 degrees F (63 degrees C).

Remove pork from the slow cooker and let rest for 10 minutes.

Slice and serve with cooking liquid on the side as au jus. Enjoy!

Nutrition

Taille de Portion

-

Calories

180 kcal

Lipides Totaux

4 g

Lipides Saturés

1 g

Lipides Insaturés

0 g

Acides Gras Trans

-

Cholestérol

66 mg

Sodium

918 mg

Glucides Totaux

6 g

Fibres Diététiques

1 g

Sucres Totaux

1 g

Protéines

25 g

6 servings

portions

5 minutes

temps actif

4 hours 15 minutes

temps total
Commencer à Cuisiner

Prêt à commencer à cuisiner ?

Collectez, personnalisez et partagez des recettes avec Umami. Disponible pour iOS et Android.