Mains
Spicy Asian Tomato And Garlic Noodles
2
portions20 mins
temps actif20 mins
temps totalIngrédients
SALT
200G PASTA, SPAGHETTI OR BUCATINI
3-4 TBSP OLIVE OIL
4 GARLIC CLOVES, FINELY SLICED
1 TSP GRATED GINGER
A GENEROUS KNOB OF BUTTER
1 TBSP CHILLI FLAKES
2½ TBSP SOY SAUCE
1 TBSP OYSTER SAUCE
2 TBSP TOMATO PURÉE
30-40G GRATED PARMESAN
A LADLE OF PASTA WATER
HANDFUL OF FINELY CHOPPED PARSLEY
1 SPRING ONION, FINE SLICED TO GARNISH
1 TSP OF SESAME SEEDS
2 TSP CRISPY CHILLI OIL
Instructions
Prep all ingredients
put your pasta on
fry your garlic in olive oil and then remove them once they’re golden
heat up your butter and add the ginger, soy sauce, oyster sauce, tomato purée, chilli flakes
toss in your pasta and mix with some pasta water
add in your parsley, Parmesan and mix
add pasta water as required
serve with more Parmesan, spring onion, sesame seeds and the crispy garlic and some chilli oil
2
portions20 mins
temps actif20 mins
temps total