Oat & Chocolate Chip Cookies

• temps total: 11 minutes

Ingrédients

If you want to try your hand at these cookies while you wait, here’s the recipe:

Recipe:

Instructions

Preheat oven to 180°C / 350°F

In a bowl, mix mashed banana, coconut oil, and maple syrup

Add oats, almond flour, cinnamon, and salt. Stir until combined, then fold in chocolate chips

Scoop small balls onto a lined baking tray and flatten slightly

Bake 10–12 minutes, until golden around the edges

Let them cool, grab one (or two), and enjoy your wholesome treat.

Tip: Save this post to bake later and tag a friend you want to make these with!