Basic Chocolate Chip Muffins

• portions: 8 servings
• temps actif: 10 minutes
• temps total: 25 minutes

Ingrédients

1 ½ cups all-purpose flour

1 ½ teaspoons baking powder

½ cup white sugar

½ teaspoon salt

1 cup milk

1 egg

⅓ cup butter, melted

1 cup semisweet chocolate chips

Instructions

Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 12-cup muffin tin or line with paper liners.

Combine flour, baking powder, sugar, and salt in a large bowl.

Stir in milk, egg, butter, and chocolate chips until combined.

Pour batter into the prepared muffin cups.

Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 15 to 20 minutes.

Nutrition

• Calories: 327 kcal
• Lipides Totaux: 15 g
• Lipides Saturés: 9 g
• Lipides Insaturés: 0 g
• Cholestérol: 46 mg
• Sodium: 291 mg
• Glucides Totaux: 45 g
• Fibres Diététiques: 2 g
• Sucres Totaux: 26 g
• Protéines: 5 g