Hot Apple Pie Dip

• portions: 2 cups or 16 servings
• temps total: 10-12 minutes

Ingrédients

1 8 oz package of cream cheese

2 Tbsp brown sugar

1/2 tsp pumpkin pie spice

1 apple, chopped, divided

1/4 cup shredded cheddar cheese

1 Tbsp chopped pecans

Wheat Thins

Instructions

Heat oven to 375 degrees. Mix cream cheese, sugar and spice until well blended. Stir in half the apples. Spread into pie plate or small casserole dish. Top with remaining apples, cheddar cheese and nuts. Bake 10-12 minutes or until heated through.

Notes

Serve with crackers.