Capistrano BaseCamp
Fresh Pasta
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portions-
temps totalIngrédients
150g “00” flour
50g semolina
2 eggs
Instructions
Mix, knead, rest 30
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portions-
temps totalCapistrano BaseCamp
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portions-
temps total150g “00” flour
50g semolina
2 eggs
Mix, knead, rest 30
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portions-
temps total