Chicken & Sausage Gumbo

Ingrédients

1/2 lb sausage

6 tbsp vegetable oil

2 c chicken broth

1 large chicken breast

chopped onion

green pepper

1 large clove garlic

tbsp chopped parsley

1/2 c tomato juice

2 bay leaves

1/2 tsp thyme

1/2 tsp tabasco

1/4 tsp salt

1/8 tsp pepper

flour to thicken

Instructions

Brown sausage in 3 tbsp oil. Drain on paper towel.

Cut chicken in pieces & cook in pan. Remove, saute vegetables, remove.

Make roux of oil & flour until brown. Make sauce with chicken broth, add tomato juice.

Add all spices & simmer. Add meat simmer further.

Serve over rice.