Beef Bulgogi Burrito

• portions: 11 servings

Ingrédients

Meat

48 oz Sirloin

Tenderizer

4 tablespoons water

2 teaspoons baking soda

Bulgogi Marinade

6 Tbsp soy sauce

4 Tbsp honey

3 Tbsp gochujang

2 Tbsp dark soy sauce

3 Tbsp Zero Cal sweetener

2 Tbsp garlic purée

2 Tbsp ginger purée

1 Tbsp toasted sesame oil

1 Tbsp rice vinegar

0.5 yellow onion

salt

Creamy Sriracha Rice

240g sushi rice

400g plain Greek yogurt

50g sriracha

Handful cilantro

Tortillas

11 burrito tortillas

Spicy Mayo

150g low fat Greek yogurt

75g light mayo

15g gochujang

20g milk

pinch salt

sriracha