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Zup Family Recipies

Cheesy Pork Chops Recipe

6 servings

portions

5 minutes

temps actif

55 minutes

temps total

Ingrédients

6 Pork chops

Butter (to fry in)

1/4 cup seasoned flour

3/4 cup milk

8 ounces cream cheese (cubed)

1/2 Tablespoons garlic salt

1/2 cup parmesan cheese (divded)

paprika (to sprinkle on them before serving)

Instructions

Heat a frying pan, melting about 2-3 tablespoons of butter.

Coat the chops with the seasoned flour, and brown the melted butter.

In a separate pot, heat milk and add cream cheese, garlic salt and 1/4 cup Parmesan cheese, mixing well until blended and smooth.

Place the pork chops in a baking dish, cover with the sauce and the remaining parmesan cheese.

Bake at 325 for 50 minutes or until pork chops are tender.

Sprinkle with paprika before serving.

Nutrition

Taille de Portion

-

Calories

421 kcal

Lipides Totaux

25 g

Lipides Saturés

13 g

Lipides Insaturés

10 g

Acides Gras Trans

0.1 g

Cholestérol

137 mg

Sodium

1364 mg

Glucides Totaux

10 g

Fibres Diététiques

-

Sucres Totaux

3 g

Protéines

36 g

6 servings

portions

5 minutes

temps actif

55 minutes

temps total
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