Zup Family Recipies
Cheesy Pork Chops Recipe
6 servings
portions5 minutes
temps actif55 minutes
temps totalIngrédients
6 Pork chops
Butter (to fry in)
1/4 cup seasoned flour
3/4 cup milk
8 ounces cream cheese (cubed)
1/2 Tablespoons garlic salt
1/2 cup parmesan cheese (divded)
paprika (to sprinkle on them before serving)
Instructions
Heat a frying pan, melting about 2-3 tablespoons of butter.
Coat the chops with the seasoned flour, and brown the melted butter.
In a separate pot, heat milk and add cream cheese, garlic salt and 1/4 cup Parmesan cheese, mixing well until blended and smooth.
Place the pork chops in a baking dish, cover with the sauce and the remaining parmesan cheese.
Bake at 325 for 50 minutes or until pork chops are tender.
Sprinkle with paprika before serving.
Nutrition
Taille de Portion
-
Calories
421 kcal
Lipides Totaux
25 g
Lipides Saturés
13 g
Lipides Insaturés
10 g
Acides Gras Trans
0.1 g
Cholestérol
137 mg
Sodium
1364 mg
Glucides Totaux
10 g
Fibres Diététiques
-
Sucres Totaux
3 g
Protéines
36 g
6 servings
portions5 minutes
temps actif55 minutes
temps total