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Chicken Lo Mein

Servings: 2 if it is a m

portions

15 minutes

temps actif

30 minutes

temps total

Ingrédients

Chicken Breast (1)

Chinese Light Soy Sauce (2 tbsp)

Shaoxing Wine (1 tbsp)

Baking Soda (1 tsp)

Corn Starch (1 tbsp)

White Pepper (to taste)

Salt (to taste)

Sweet Onion (½)

Carrot (1)

Cabbage (1 ½ cups shredded)

Green Onion (3 stalks)

Chinese Light Soy Sauce (4 tbsp)

Chinese Dark Soy Sauce (1 tbsp)

Oyster Sauce (2 tbsp)

Sesame Oil (2 tsp)

Garlic (2 cloves)

Ginger (½ inch knob)

Sugar (2 tsp)

MSG or Salt (to taste)

White Pepper (to taste)

Lo Mein or Shanghai Noodles (1 pound)

Neutral Oil (3 tbsp)

Instructions

-

Servings: 2 if it is a m

portions

15 minutes

temps actif

30 minutes

temps total

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