Asian-Inspired
Simple Teriyaki Sauce
12 servings
portions5 minutes
temps actif15 minutes
temps totalIngrédients
1 cup water
¼ cup soy sauce
5 teaspoons packed brown sugar
1 tablespoon honey, or more to taste
½ teaspoon ground ginger
¼ teaspoon garlic powder
2 tablespoons cornstarch
¼ cup cold water
Instructions
Gather all ingredients.
Combine 1 cup water, soy sauce, brown sugar, honey, ginger, and garlic powder in a saucepan over medium heat. Cook until nearly heated through, about 1 minute.
Mix cornstarch and 1/4 cold water together in a cup; stir until dissolved. Add to the saucepan.
Cook and stir sauce until thickened, 5 to 7 minutes.
Enjoy!
Nutrition
Taille de Portion
-
Calories
20 kcal
Lipides Totaux
0 g
Lipides Saturés
0 g
Lipides Insaturés
0 g
Acides Gras Trans
-
Cholestérol
0 mg
Sodium
293 mg
Glucides Totaux
5 g
Fibres Diététiques
0 g
Sucres Totaux
3 g
Protéines
0 g
12 servings
portions5 minutes
temps actif15 minutes
temps total