Birria Meat

Ingrédients

3 lb pork butt or chuck roast

7 Guajillo chiles

6 California chiles

2 Ancho chile

2 Pasilla chiles

3 Arbol chile

4 T oil

10 Garlic cloves

4 Roma Tomatoes

1 Onion

1/2 t Whole Cumin

1/2 t Whole Cloves

1/2 inch cinnamon

1 t Thyme

1 t Mexican oregano

2 t Peppercorn

2 Whole Allspice

2 T sesame seeds

3 T Beef bouillon

2 T salt

3 Bay leaves

5 C water