Crock Pot
Balsamic Crock Pot Roast Recipe
6 servings
portions15 minutes
temps actif8 hours 15 minutes
temps totalIngrédients
4-5 lb beef roast
1 1/2 c. beef broth
1/2 c. brown sugar
1/4 c. balsamic vinegar
1 Tbsp soy sauce
1 tsp salt
1/4 tsp crushed red pepper flakes
3 cloves garlic (pressed)
1 lb baby carrots
2 lbs baby red potatoes (quartered)
Instructions
In a small bowl whisk together beef broth, brown sugar, balsamic vinegar, soy sauce, salt, red pepper flakes and garlic.
Place beef roast in crock pot. Top with carrots and potatoes. Pour liquid mixture over the beef, carrots and potatoes.
Cook on low for 6-8 hours.
Nutrition
Taille de Portion
1
Calories
768 kcal
Lipides Totaux
35 g
Lipides Saturés
15 g
Lipides Insaturés
-
Acides Gras Trans
-
Cholestérol
208 mg
Sodium
1115 mg
Glucides Totaux
52 g
Fibres Diététiques
4 g
Sucres Totaux
26 g
Protéines
62 g
6 servings
portions15 minutes
temps actif8 hours 15 minutes
temps total