Scanned Recipes
Pimm’s Spritz
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2 oz. Pimm’s No. 1
3 oz. Prosecco
Splash of Dr. Brown’s Cel-Ray soda
1 sprig celery leaves
Instructions
Pour Pimm’s and Prosecco into a rocks glass filled with ice. Top off with soda, stir gently to combine, and garnish with celery leaves. Read More: The 29 New Essential Recipes from the Bon Appétit Test Kitchen
1 item
portions-
temps total