Watermelon Salad Recipe with Feta and Cucumber

• portions: 8 servings
• temps actif: 15 minutes
• temps total: 15 minutes

Ingrédients

2 tablespoons honey

2 tablespoons lime juice

1 to 2 tablespoons quality extra virgin olive oil

pinch of salt

1/2 watermelon (peeled, cut into cubes)

1 English (or Hot House cucumber, cubed (about 2 cupfuls of cubed cucumbers)

15 fresh mint leaves, (chopped)

15 fresh basil leaves, (chopped)

1/2 cup crumbled feta cheese, (more to your liking)

Instructions

Make the dressing: In a small bowl, whisk together the honey, lime juice, olive oil and pinch of salt. Set aside for a moment.

Make the Salad: In a large bowl or serving platter with sides, combine the watermelon, cucumbers, and fresh herbs.

Finish and Serve: Top the watermelon salad with the dressing and gently toss to combine. Top with the feta cheese and serve!

Nutrition

• Calories: 143.9 kcal
• Lipides Totaux: 3.4 g
• Lipides Saturés: 1 g
• Lipides Insaturés: 1.8 g
• Cholestérol: 5 mg
• Sodium: 88.2 mg
• Glucides Totaux: 28.2 g
• Fibres Diététiques: 1.5 g
• Sucres Totaux: 22.8 g
• Protéines: 4.1 g