Umami
Umami

Conner Family Recipes

Simple Country Ribs

4 servings

portions

10 minutes

temps actif

1 hour 10 minutes

temps total

Ingrédients

2 ½ pounds pork spareribs

2 (18 ounce) bottles barbeque sauce

1 onion, quartered

1 teaspoon salt

½ teaspoon ground black pepper

Instructions

Place spareribs in a large stockpot; add barbeque sauce, onion, salt, and pepper. Pour in enough water to cover the ribs. Bring to a low boil and simmer for 40 minutes.

Preheat an outdoor grill for high heat and lightly oil the grate.

Transfer spareribs onto the preheated grill, reserving the cooking liquid. Cook, basting with reserved cooking liquid often and turning frequently, until nicely browned, about 20 minutes.

Nutrition

Taille de Portion

-

Calories

882 kcal

Lipides Totaux

38 g

Lipides Saturés

14 g

Lipides Insaturés

0 g

Acides Gras Trans

-

Cholestérol

150 mg

Sodium

3518 mg

Glucides Totaux

94 g

Fibres Diététiques

2 g

Sucres Totaux

67 g

Protéines

36 g

4 servings

portions

10 minutes

temps actif

1 hour 10 minutes

temps total
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