Fluffy Waffles with Whipped Egg Whites (Crispy Outside, Ligh

• portions: 4 servings
• temps actif: 10 minutes
• temps total: 13 minutes

Ingrédients

2 cups flour

2 teaspoons baking powder

½ teaspoon salt

2 tablespoons sugar

3 eggs separated

1 ¾ cups milk

5 tablespoons melted butter

Instructions

In a large bowl, whisk together flour, baking powder, salt, and sugar.

In a separate bowl, beat the egg yolks with the milk and stir into the dry ingredients. Add the melted butter and whisk together until smooth.

In a third bowl, beat the egg whites until stiff and gently fold into the batter.

Pour into a hot waffle iron and cook for 2-3 minutes.

Nutrition

• Calories: 490 kcal
• Lipides Totaux: 21 g
• Lipides Saturés: 12 g
• Lipides Insaturés: 8 g
• Acides Gras Trans: 1 g
• Cholestérol: 171 mg
• Sodium: 512 mg
• Glucides Totaux: 60 g
• Fibres Diététiques: 2 g
• Sucres Totaux: 12 g
• Protéines: 14 g