Malkia’s Collected
Rouille
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portions10 minutes
temps totalIngrédients
1 large garlic clove, crushed
1/2 red bell pepper, roasted, peeled, and seeded
1 egg yolk
1 tsp freshly squeezed lemon juice
Small pinch of saffron threads
1 cup extra-virgin olive oil
Salt
Pepper
Instructions
In the bowl of a food processor, combine the garlic, red pepper, egg yolk, lemon juice, and saffron. Pulse until smooth, then slowly drizzle in the oil and process continuously until the mixture thickens. Season with salt and pepper to taste, and use immediately.
Nutrition
Taille de Portion
-
Calories
2082 kcal
Lipides Totaux
226 g
Lipides Saturés
33 g
Lipides Insaturés
0 g
Acides Gras Trans
-
Cholestérol
370 mg
Sodium
670 mg
Glucides Totaux
12 g
Fibres Diététiques
2 g
Sucres Totaux
5 g
Protéines
11 g
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portions10 minutes
temps total