Gail’s Recipe Book
Kit Kat Bars
24 servings
portions5 minutes
temps actif5 minutes
temps totalIngrédients
3 cups Rice Chex Cereal (can use any Chex cereal of choice)
1 1/2 cups chocolate chips
1 cup Peanut Butter (can use any nut or seed butter of choice)
1/2 cup maple syrup
1/4 cup coconut oil (can sub for butter)
Instructions
Line an 8 x 8-inch deep dish or deep baking tray of choice with parchment paper and set aside.
Add Rice Chex cereal in a large mixing bowl and set aside.
In a microwave-safe bowl or stovetop, combine the peanut butter, chocolate chips, maple syrup, and coconut oil, and heat until melted. Remove from microwave/off stove and whisk until completely incorporated.
Pour the wet mixture over the Rice Chex cereal and mix until combined. Pour into the lined baking dish and refrigerate until firm (at least an hour). Remove and cut into bars.
Nutrition
Taille de Portion
-
Calories
123 kcal
Lipides Totaux
12 g
Lipides Saturés
5 g
Lipides Insaturés
-
Acides Gras Trans
-
Cholestérol
-
Sodium
80 mg
Glucides Totaux
16 g
Fibres Diététiques
2 g
Sucres Totaux
11 g
Protéines
4 g
24 servings
portions5 minutes
temps actif5 minutes
temps total