Umami
Umami

Kyle’s Kitchen

Date Almond Chocolate Cookies

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portions

51 minutes

temps total

Ingrédients

2 cups of almond flour

11 medjool dates

4-5 tbsp of warm water

Optional: 200g chocolate, melted

Instructions

In a bowl add the dates and warm water together. If your dates are not soft, then leave them to soak for 20 minutes.

Mash or blend the dates to a paste

Add the almond flour and mix well.

Shape into 8-10 balls and add them to a lined baking tray

Using a fork press them down into cookie shapes

Bake for 10-12 minutes until the edges are golden. Cool on a wire rack.

Melt your chocolate and add about a tsp of chocolate to the same baking tray. Add the cookie on top and press down. Refrigerate until set, about 20 minutes

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portions

51 minutes

temps total
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