Tzatziki Sauce

• portions: 4 servings
• temps actif: 5 minutes
• temps total: 5 minutes

Ingrédients

½ cup finely grated cucumber

1 cup thick whole milk Greek yogurt

1 tablespoon fresh lemon juice

½ tablespoon extra-virgin olive oil

1 garlic clove (grated)

¼ teaspoon sea salt

1 tablespoon chopped fresh dill

1 tablespoon chopped fresh mint (optional)

Instructions

Place the cucumber on a towel and gently squeeze out a bit of the excess water.

In a medium bowl, combine the cucumber, yogurt, lemon juice, olive oil, garlic, salt, dill, and mint, if using. Chill until ready to use.