Umami
Umami

Kyle’s Kitchen

Sweet Potato Bowl with Pico de Gallo, Avo & Greek Yogurt

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portions

45 minutes

temps total

Ingrédients

1 small/medium sweet potato

1/2 lb ground beef (93/7) (seasoned with taco seasoning)

10g cotija cheese

100g pico de gallo

1/2 an avocado

50g non fat plain greek yogurt (tastes like sour cream)

Instructions

Bake the sweet potato @ 425° for 45 mins

This checks all the boxes for some post workout fuel 💪🏼

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-

portions

45 minutes

temps total
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