Olive Garden Salad Dressing

• portions: 12 servings
• temps actif: 10 minutes
• temps total: 10 minutes

Ingrédients

1/2 cup olive oil

1/4 cup mayo

3 tablespoons white vinegar

1/2 tablespoon granulated sugar

1 teaspoon Italian seasoning

1/2 teaspoon onion powder

1/2 teaspoon garlic powder

2 tablespoons freshly grated parmesan cheese

1/4 teaspoon salt

Pepper (to taste)

Instructions

Add all ingredients to a prep bowl and whisk together, or add them to a jar and shake vigorously until combined. Taste and adjust if needed (e.g. add more vinegar or sugar).

Keep dressing in a sealed container in the fridge for 5-7 days. Shake well before using as some separation will occur.

Nutrition

• Taille de Portion: 1 tbsp
• Calories: 119 kcal
• Lipides Totaux: 13 g
• Lipides Saturés: 2 g
• Lipides Insaturés: 10 g
• Acides Gras Trans: 1 g
• Cholestérol: 3 mg
• Sodium: 93 mg
• Glucides Totaux: 1 g
• Fibres Diététiques: 1 g
• Sucres Totaux: 1 g
• Protéines: 1 g