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Tony’s Recipe Log

Chicken Quesadillas

5-6 quesadillas

portions

-

temps total

Ingrédients

2 bell peppers

1 vidalla onion (maybe 2 next time)

2 limes

2lb chicken tendies

6 tortillas

3-4 lbs Mexican blend cheese

Garlic

Cilantro

Salt, pepper, Garlic powder, onion powder, paprika, cumin, cayenne pepper

Sour cream

Instructions

Veggies

  • Slice veggies and chop in half

  • Cook with seasoning add garlic

Chicken

  • Remove tendon

  • toss with olive oil and seasoning

  • Cook till 165

  • slice into cubes

Assemble

  • tortilla

  • cheese

  • Chicken

  • veggies

  • cheese

Notes

Alittle dry

Needs sour cream on the side or add salsa

May 2

5-6 quesadillas

portions

-

temps total
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