Umami
Umami

Crumble Topping

8 servings

portions

10 minutes

temps actif

45 minutes

temps total

Ingrédients

1 cup old-fashioned rolled oats

8 tablespoons unsalted butter (cold and cubed (See note.)

½ cup all-purpose flour

½ cup brown sugar

¼ cup granulated sugar

½ teaspoon salt

½ teaspoon ground cinnamon

Instructions

Place all the ingredients into a medium bowl, and use a pastry cutter or your hands to combine the ingredients.

The butter should be fully incorporated and no dry, sandy patches should remain.

Sprinkle the crumble topping evenly over your favorite fruit crisp or pie.

Bake according to the recipe instructions. The topping is baked through when it’s lightly browned and crunchy.

Nutrition

Taille de Portion

0.25 cup

Calories

244 kcal

Lipides Totaux

12 g

Lipides Saturés

7 g

Lipides Insaturés

4 g

Acides Gras Trans

0.5 g

Cholestérol

30 mg

Sodium

152 mg

Glucides Totaux

33 g

Fibres Diététiques

1 g

Sucres Totaux

20 g

Protéines

2 g

8 servings

portions

10 minutes

temps actif

45 minutes

temps total
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