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Randolph Family Recipes

Cinnamon Toast Peanut Butter-n-Jelly

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portions

10 minutes

temps actif

10 minutes

temps total

Ingrédients

2 slices white bread

2 tablespoons butter, softened

1/4 teaspoon ground cinnamon

2 tablespoons SKIPPY® Peanut Butter

1 tablespoon jam, jelly or fruit preserves

Instructions

(1 of 3)

Spread 1 tablespoon butter on one side of each bread slice. Sprinkle buttered sides with cinnamon.

(2 of 3)

Spread unbuttered side of one bread slice with peanut butter and remaining unbuttered side with jam. Sandwich together.

(3 of 3)

Heat griddle to medium heat. Place sandwich on griddle and cook 2 to 3 minutes on each side or until golden. Cut in half, if desired.

-

portions

10 minutes

temps actif

10 minutes

temps total
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