Vaughn Family Recipes
Carrot Cookies
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1 cup sugar
1 egg
3/4 cup shortening
1 cup cooked mashed carrots
2 cups flour
1/2 tsp salt
2 tsp baking powder
1 tsp vanilla
For Orange Frosting:
1/2 package confectionery sugar (2 cups)
2 Tbsp melted butter
3 Tbsp orange juice
1 Tbsp grated orange rind
Instructions
Preheat oven to 375°F. Mix sugar, egg, shortening, and carrots in a large bowl. Add flour, salt, baking powder, and vanilla. Drop by spoonfuls on a greased cookie sheet. Bake for 10-12 minutes.
For Frosting: Mix all frosting ingredients well and spread over cooled cookies.
Notes
Tastes like an orange cookie!
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