Salads/Dressings
Bacon Jalapeño Corn Salad
4 servings
portions10 minutes
temps actif10 minutes
temps totalIngrédients
3 c. corn
6 slices cooked bacon
1 tbsp. cilantro
1 jalapeño, minced
1/3 c. mayonnaise
Juice of 2 limes
1 tsp. chili powder
1 tsp. garlic powder
kosher salt
Freshly ground black pepper
Instructions
In a large bowl, combine all ingredients. Stir until ingredients are completely mixed and coated in dressing. Garnish with herbs, if desired, then serve.
Nutrition
Taille de Portion
-
Calories
310
Lipides Totaux
22 g
Lipides Saturés
4 g
Lipides Insaturés
-
Acides Gras Trans
0 g
Cholestérol
21 mg
Sodium
417 mg
Glucides Totaux
22 g
Fibres Diététiques
4 g
Sucres Totaux
8 g
Protéines
8 g
4 servings
portions10 minutes
temps actif10 minutes
temps total