Umami
Umami

Sauces And Spices

Prik Nam Pla (Fish Sauce & Chilies Condiment)

4 servings

portions

5 minutes

temps actif

6 minutes

temps total

Ingrédients

1-2 Tablespoons chopped Thai chilies (see note)

3 Tablespoons fish sauce

½-1 Tablespoon lime juice

2 cloves garlic (thinly sliced or chopped (optional)

2 Tablespoons thinly sliced shallots (optional)

Instructions

Combine all ingredients together in a small bowl. If adding garlic and/or shallots, allow to sit for at least 10 minutes to infuse.

4 servings

portions

5 minutes

temps actif

6 minutes

temps total
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