Umami
Umami

Side dishes

Garlic Ranch Roasted Potato Wedges

4 servings

portions

5 minutes

temps actif

45 minutes

temps total

Ingrédients

3 tablespoons butter, melted

1 clove garlic, minced

1 seasoning packet or 3 tbsp of shaker seasoning Hidden Valley™ Original Ranch™ Seasoning, Dressing & Recipe Mix

¼ cup grated Parmesan cheese

¼ teaspoon seasoned salt

3 russet potatoes, cut in wedges

Instructions

Steps

Step 1

Preheat oven to 425°F.

Step 2

Combine the Ranch packet, salt and Parmesan cheese in a gallon-size resealable bag.

Step 3

Add the potato wedges to the bag, and shake!

Step 4

Lay the wedges, flat side down, on baking sheet, bake for 20 minutes.

Step 5

Turn wedges over and bake for another 20 minutes, or until golden brown.

Step 6

Serve!

4 servings

portions

5 minutes

temps actif

45 minutes

temps total
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