Bibimbap Made with Love

Ainekset

The best part about this is all of these can be stored in the fridge as banchan and eaten the next day esp if you’re eating alone

Sauce ingredients (agak-agak)

2 large tsp gochujang

1 large tsp minced garlic

1 large tbsp mirin

1 tbsp sesame oil

1 tsp sesame seeds

1 tsp sugar

1 tbsp hot water

1 tsp soy sauce