Umami
Umami

The Test Kitchen

Cranberry Candy

2 servings

annokset

8 hours

aktiivinen aika

8 hours 6 minutes

kokonaisaika

Ainekset

12 ounces fresh cranberries (340g bag)

1 cup prosecco

1 cup orange juice

2 cups powdered sugar

Ohjeet

Add cranberries to a medium bowl. Top with Prosecco and orange juice, making sure they’re fully submerged. Let them soak overnight in the refrigerator (or at least 8 hours) to absorb all that delicious flavor.

Use a slotted spoon or colander to drain the cranberries, saving the juice for later (hello, cranberry mimosas or a simple syrup mixture!).

Toss the drained cranberries in powdered sugar using a large Ziploc bag. Shake it like you’re on TikTok, making sure each cranberry is evenly coated.

Spread the coated cranberries in a single layer on a baking sheet lined with parchment paper. Bake at 200°F for 5-7 minutes.

Let the cranberries cool completely on the baking sheet or a wire rack before serving. Store in an airtight container to keep them fresh and fabulous.

Ravinto

Annoskoko

2 cups

Kalorit

448 kcal

Rasva yhteensä

0.5 g

Tyydyttynyt rasva

0.04 g

Tyydyttymätön rasva

0.2 g

Transrasva

-

Kolesteroli

-

Natrium

6 mg

Hiilihydraatit yhteensä

95 g

Ravintokuitu

6 g

Sokerit yhteensä

78 g

Proteiini

2 g

2 servings

annokset

8 hours

aktiivinen aika

8 hours 6 minutes

kokonaisaika
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