Hamburger Stroganoff (Susan Dean)

Ainekset

1 lb hamburger

3 tblsp flour

4 c beef broth

2 cans condensed cream of mushroom soup

½ tsp garlic powder

Worcestershire to taste

Sliced mushrooms (optional)

½ c sour cream

Salt and pepper to taste

Egg noodles

Ohjeet

Brown meat over medium heat.

Add flour, stir to mix.

Add soup, broth, Worcestershire and spices.

Meanwhile cook egg noodles to desired doneness.

Stir sour cream into meat mixture once noodles are done.

Ladle over noodles and enjoy!