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VanBuren Recipes

Serbian Sausage Cevapcici

30 servings

annokset

15 minutes

aktiivinen aika

31 minutes

kokonaisaika

Ainekset

1 pound finely ground beef

1/2 pound finely ground pork

1/2 pound finely ground lamb

1 tsp black pepper

2 tsp salt

4 cloves garlic (chopped)

1 tsp paprika

1 tsp baking soda

1/4 white onion (grated)

Ohjeet

In a large bowl, thoroughly mix together all ingredients (with your hands). When well combined, put in the refrigerator (covered) for an hour, or up to overnight.

Shape mixture into small cylinders about 1 inch in diameter and 2-3 inches long.

Place formed sausages on a wax paper lined plate in layers (you could also freeze them at this step for making at a later time)

Grill over medium heat, about 8 minutes on each side or until well done.

Serve with finely chopped onions on a roll or pita

Ravinto

Annoskoko

1 sausage

Kalorit

81 kcal

Rasva yhteensä

6 g

Tyydyttynyt rasva

3 g

Tyydyttymätön rasva

-

Transrasva

-

Kolesteroli

22 mg

Natrium

216 mg

Hiilihydraatit yhteensä

1 g

Ravintokuitu

1 g

Sokerit yhteensä

1 g

Proteiini

5 g

30 servings

annokset

15 minutes

aktiivinen aika

31 minutes

kokonaisaika
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