Michael's Cheeseburger Macaroni (Cooks.com)

Ainekset

1 box Kraft deluxe macaroni and cheese

1 lb. hamburger

1 can cream of mushroom soup

1/2 stick butter

1 sm. onion, chopped

Ohjeet

In a medium pot, boil macaroni until tender, then drain.

Brown hamburger in a large skillet with onion; pour off excess fat.

Mix together the drained macaroni and hamburger mixture in a pot.

Then add the cream of mushroom soup, butter and cheese.

Add salt and pepper to taste.