New Recipes
Roasted Pork Shoulder
12 servings
annokset10 minutes
aktiivinen aika5 hours 30 minutes
kokonaisaikaAinekset
7 large cloves garlic, minced
3 tablespoons olive oil
2 tablespoons paprika
2 tablespoons dried oregano
1 ½ tablespoons kosher salt
1 ½ teaspoons ground black pepper
1 (4.5 pound) boneless pork shoulder
Ohjeet
Preheat oven to 325 degrees F (165 degrees C) with a rack in the middle of the oven. Line a large rimmed baking sheet with heavy-duty aluminum foil and a rack.
Stir together garlic, olive oil, paprika, oregano, salt, and pepper in a small bowl. Rub pork thoroughly with garlic mixture. Place fat-side up on rack on the prepared baking sheet. Let pork stand at room temperature for 30 minutes.
Bake, uncovered, in the preheated oven until a thermometer inserted into the thickest portion registers between 195 to 205 degrees F (90 to 96 degrees C), about 4 1/2 hours.
Let stand 20 minutes before shredding.
Ravinto
Annoskoko
-
Kalorit
381 kcal
Rasva yhteensä
26 g
Tyydyttynyt rasva
8 g
Tyydyttymätön rasva
0 g
Transrasva
-
Kolesteroli
109 mg
Natrium
808 mg
Hiilihydraatit yhteensä
2 g
Ravintokuitu
1 g
Sokerit yhteensä
-
Proteiini
34 g
12 servings
annokset10 minutes
aktiivinen aika5 hours 30 minutes
kokonaisaika