Take Me To Nom Town
Egg Roll Bowls
4 servings
annokset10 minutes
aktiivinen aika35 minutes
kokonaisaikaAinekset
1 tbsp. vegetable oil
1 garlic clove, finely chopped
1 tbsp. finely chopped peeled ginger
1 lb. ground pork
1 tbsp. toasted sesame oil
1/4 head of green cabbage, thinly sliced
1/2 yellow onion, thinly sliced
1 c. shredded carrot
1/4 c. reduced-sodium soy sauce
1 tbsp. sriracha
Kosher salt
1 scallion, thinly sliced
1 tbsp. toasted sesame seeds
Ohjeet
In a large skillet over medium heat, heat vegetable oil. Add garlic and ginger and cook, stirring, until fragrant, about 1 minute.
Add pork and cook, breaking up meat into small pieces with a wooden spoon, until browned in parts and cooked through, 8 to 10 minutes.
Push pork to the side and pour in sesame oil. Add cabbage, onion, and carrot then stir to combine with meat. Add soy sauce and sriracha. Cook, stirring frequently, until cabbage is tender, 5 to 8 minutes; season with salt.
Divide pork mixture among bowls. Top with scallions and sesame seeds.
Ravinto
Annoskoko
-
Kalorit
419
Rasva yhteensä
32 g
Tyydyttynyt rasva
10 g
Tyydyttymätön rasva
-
Transrasva
0 g
Kolesteroli
82 mg
Natrium
766 mg
Hiilihydraatit yhteensä
7 g
Ravintokuitu
3 g
Sokerit yhteensä
4 g
Proteiini
22 g
4 servings
annokset10 minutes
aktiivinen aika35 minutes
kokonaisaika