Cutter Family Desserts
Healthy Almond and Chocolate Cake
8 servings
annokset15 minutes
aktiivinen aika50 minutes
kokonaisaikaAinekset
3 large eggs
3 cups mashed ripe bananas (About 3 ripe bananas)
2 cups almond flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
1/4 cup honey
1 pinch salt
1/4 cup dark chocolate chips
Ohjeet
Preheat your oven to 350°F (175°C). Grease a 9-inch round cake pan or line it with parchment paper for easy removal.
In a large mixing bowl, combine the mashed bananas, eggs, honey, and vanilla. Whisk until smooth and well-blended.
Add the almond flour, baking powder, ground cinnamon, and pinch of salt to the wet mixture. Stir gently with a spatula until just combined—don’t overmix.
Fold in the dark chocolate chips, making sure they’re evenly distributed throughout the batter.
Pour the batter into your prepared cake pan and smooth the top with a spatula.
Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean or with a few moist crumbs.
Allow the cake to cool completely in the pan before transferring to a serving plate. Slice, serve, and enjoy!
Ravinto
Annoskoko
-
Kalorit
200 kcal
Rasva yhteensä
8 g
Tyydyttynyt rasva
2 g
Tyydyttymätön rasva
-
Transrasva
-
Kolesteroli
70 mg
Natrium
150 mg
Hiilihydraatit yhteensä
30 g
Ravintokuitu
3 g
Sokerit yhteensä
10 g
Proteiini
5 g
8 servings
annokset15 minutes
aktiivinen aika50 minutes
kokonaisaika