The Test Kitchen
Mexican Restaurant-style White Queso Dip
-
annokset-
kokonaisaikaAinekset
1 lb white American cheese, shredded đ§
1/2 cup whole milk đ„
1/4 cup heavy cream đ¶
1 small jalapeño, finely diced (optional for spice) đ¶ïž
1/4 teaspoon garlic powder đ§
1/4 teaspoon onion powder đ°
Salt to taste đ§
Tortilla chips for serving đœ
Ohjeet
In a medium saucepan, combine the shredded white American cheese, milk, and heavy cream. đ„Ł
Heat over low to medium heat, stirring constantly, until the cheese melts into a smooth, creamy consistency. Avoid overheating! đ„
Stir in the diced jalapeño, garlic powder, onion powder, and salt. Adjust the spice and seasoning to taste. đ
Transfer the queso to a serving bowl and keep warm. Serve with tortilla chips for dipping. đ„
Pro Tip: Add a splash of diced green chilies or a dash of hot sauce for extra flavor! đ„
Enjoy this silky smooth queso dip with family and friendsâitâs guaranteed to disappear fast! đ
-
annokset-
kokonaisaika