Sauerkraut Salad

Ainekset

1 cup sugar

1/4 cup vinegar

1 can of sauerkraut

1 onion slice

1 green pepper sliced

1 can of pimento cut

1 cup celery, cut

Ohjeet

Bring the sugar and the vinegar to a boil and then cool. Put all ingredients in a bowl. Add the boiled mix mixture in 1/4 cup cooking oil. Stir and let stand overnight in refrigerator.