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Umami

Creeach Fam Recipes

Chicken Pesto Spaghetti Squash

4 servings

annokset

10 minutes

aktiivinen aika

55 minutes

kokonaisaika

Ainekset

2 spaghetti squash

1 tbsp olive oil

1/2 lb chicken breasts, diced (usually about 2 chicken breasts)

salt & pepper, to taste

1 medium sized red onion, sliced

1 red pepper, diced

1/2 cup store bought pesto

1 cup bocconcini cheese, sliced

Ohjeet

Preheat oven to 425 F. Cut spaghetti squash in half, scoop out seeds, then drizzle with olive oil and sprinkle with salt and pepper. Bake for 35 min.

Meanwhile, heat olive oil over med-high heat. Add chicken and sautee fo 3-4 min until lightly browned, seasoning with salt & pepper. Add red onion and red pepper, sauteeing for another 3-4 min. Toss mixture with pesto, then remove from heat.

Around this time, spaghetti squash should be coming out of the oven. Once cooled slightly, scrape down the sides of squash with a fork. Add chicken mixture and then top with sliced bocconcini cheese. Bake in oven for 10 min or until cheese is melted. Serve and enjoy!

Ravinto

Annoskoko

-

Kalorit

448 kcal

Rasva yhteensä

25 g

Tyydyttynyt rasva

5 g

Tyydyttymätön rasva

-

Transrasva

-

Kolesteroli

48 mg

Natrium

458 mg

Hiilihydraatit yhteensä

40 g

Ravintokuitu

9 g

Sokerit yhteensä

17 g

Proteiini

22 g

4 servings

annokset

10 minutes

aktiivinen aika

55 minutes

kokonaisaika
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