Arugula Honey Mustard Salad

Ainekset

Dressing

1/4 cup extra virgin olive oil

1/4 cup tahini

2-3 tbsp lemon juice

2 tps dijon mustard

2 tps honey

1/2 tps salt

pepper

2 tbsp ice cold water

Salad Ingredients

Kale

Roasted sweet potato

Red onion

Avocado

Grilled chicken

Salt and pepper