Dessert Recipes
Blueberry Cheesecake Rolls
8 servings
annokset10 minutes
aktiivinen aika30 minutes
kokonaisaikaAinekset
Crescent roll dough: 1 package.
Cream cheese: 8 oz, softened.
Granulated sugar: ½ cup.
Vanilla extract: 1 tsp.
Blueberries: 1 cup (fresh or frozen).
Lemon zest: 1 tbsp.
Powdered sugar: ¼ cup, for dusting.
Ohjeet
Preheat your oven to 375°F (190°C) and grease a baking sheet.
Prepare Dough
Unroll the crescent roll dough, pressing the seams together to form a single sheet.
Mix Filling
In a bowl, blend the softened cream cheese, granulated sugar, and vanilla extract until creamy and smooth.
Assemble Rolls
Spread the cream cheese mixture evenly over the dough. Sprinkle the blueberries and lemon zest on top.
Roll Dough
Starting from one end, roll the dough tightly into a log. Slice the log into 1-inch rounds.
Bake
Arrange the rounds on the prepared baking sheet and bake for 15-20 minutes, or until golden brown.
Dust And Serve
Allow the rolls to cool slightly, then dust with powdered sugar. Serve warm for the best experience.
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8 servings
annokset10 minutes
aktiivinen aika30 minutes
kokonaisaika